Savoury Vegan Pancakes! Pancake Day 2018
Oh... My... You guys, I've done it. I've finally done it. After years of trying, trial and error, really gross attempts - I've done it! I've cracked savoury vegan pancakes. They're cheap, easy and oh-so-delicious; not to mention fluffy. As you can probably guess I'm very impressed with myself so, without further ado, on with the recipe! This will also be the debut post for Calamity Kitchen's brand new website - as well as the last post on this blog once it's moved over. It's a brilliant new beginning for us and I'm super excited to get it off the ground. Savoury Vegan Pancakes (makes 8) 180g plain flour 2tbsp chickpea flour (gram flour) 1tsp baking powder 1 veggie oxo cube 200ml non-dairy milk (I used unsweetened almond milk) 100ml water Frylight cooking spray Recommended Filling: Tomato, Mushroom and Cream Cheese The filling is always the most important part of pancakes for me, and this one is inspired by one of my favou...